JOB TITLE: Busser
REPORTS TO: Manager / Supervisor
Bussers clean tables, taking plates, cutlery, and drinkware to the kitchen to be washed, make sure diners’ water glasses are full, and reset tables for the next service. Bussers might help waiters and waitresses bring food out to a table, restock utensils, napkins and other dining room needs.
Responsibilities and Duties: